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2021 Summer FEED Workshop Series - UW-Madison, Division of Extension
This series includes the following four sessions.

Starting a Farm- or Home-Based Food Business
Monday, June 7th, 2021 2-3:30pm

Your Guide to Starting or Expanding a Commercial Food Business in Wisconsin
Monday, June 14th, 2021 2-3:30pm

Best Practices for Operating a Food Business out of a Shared Space
Monday June 21st, 2021 2-3:30pm

Starting or Joining a Food Business Cooperative
Monday – June 28th, 2021 2-3:30pm

Please indicate which of the sessions you would like to attend below.

This series will be presented in English. If you need language interpretation or other accommodations in order to fully participate in this event, please contact Erin Peot at erin.peot@wisc.edu. Requests for language or accommodations should be made 2 weeks prior to each workshop.

Este serie será presentado en inglés. Para pedir acomodaciones para la comunicación en un idioma distinto al inglés, favor de contactar a: oaic@extension.wisc.edu. Las solicitudes para acomodaciones lingüísticas o de accesibilidad deben hacerse 2 semanas antes de cada sesión.

Rau kev sib tham pab cuam rau qhov lwm yam lus ntawm lus As Kiv (English), thov sau ntawv rau: oaic@extension.wisc.edu. Kev thov pab txhais lus mas yuav tsum thov ob lub lim tiam ua ntej txog sij hawm tuaj koom kev lawm.
Meeting is over, you can not register now. If you have any questions, please contact Meeting host: Erin Peot.